Westbrook, CT – The community of Westbrook is mourning the unexpected passing of mike dodgedear head chef Deck RestaurantWhose leadership, kindness and culinary creativity shaped the restaurant for more than a decade. His sudden death has saddened colleagues, friends, family and loyal customers as they reflect on the tremendous impact he made both in and out of the kitchen.

What happened

According to people close to him, Mike Dodge passed away unexpectedlyThe Deck Restaurant left the family in shock and deep grief. Details regarding the cause of death have not been publicly disclosed at this time.

Following the heartbreaking news, staff members at the Westbrook, CT restaurant described the loss as “devastating”, noting that Mike was more than a chef – he was family. Deck has announced fundraising efforts throughout the week to support his family during this unimaginable time, with 100% of the proceeds from select items at the bar, including Jell-O shots, going directly to Mike’s loved ones.

Who was Mike Dodge?

mike dodge The deck was the heart of the restaurant. For over a decade, he served as Head Chef and brought passion, precision and a certain warmth to every shift. He led with humility, lifted others up, taught with patience, and treated every team member with respect.

Those who knew him describe him thus:

Mike had a way of making people feel valued and appreciated – whether it was through a quick joke during a stressful rush or a quiet moment of encouragement when someone needed it most.

Career and legacy at The Deck Restaurant

on deck, Chef Mike Dodge He was more than a culinary leader – he was the foundation of the kitchen.

His career was defined as:

  • extraordinary skills in preparing creative, memorable dishes

  • high standards thereby increasing the reputation of the restaurant

  • MembershipShaping countless young chefs and staff

  • sustainable leadershipEven on the busiest and most demanding days

She poured her heart into every plate. Their cooking wasn’t just food – it was community, comfort and connection. Mike’s dedication helped make The Deck one of Westbrook’s most beloved dining destinations, known not only for great food, but also for the welcoming, family atmosphere he helped create.

Public and social media reactions

News of death of mike dodge There has been a wave of emotional tributes on social media.

Colleagues and customers have shared memories of him calling:

  • “Soul of the Deck”

  • “A friend to everyone”

  • “A chef with an incredible heart”

  • “Someone who never fails to show love and support”

Community members continue to post photos, stories and condolences using phrases like “Relax, Chef Mike.” And “Thank you for everything.”

Many have highlighted his humor, his compassion, and his ability to bring people together both in the kitchen and in life.

Official statement and what will happen next

The Deck Restaurant has confirmed that fundraising efforts to support it will continue throughout the week Mike Dodge’s familyPatrons can participate by purchasing specified items, with all proceeds going directly to helping them through this difficult period,

Funeral or memorial service details have not yet been publicly released. The restaurant is asking the community to keep Mike’s loved ones in their thoughts as they finalize arrangements.

Deck also shared a heartfelt message expressing gratitude for Mike’s years of service, leadership and friendship, adding that his presence will always be felt within the walls of the restaurant.

This story may be updated with more information as it becomes available.

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By Bob

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